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Sushi Appetizer $7
4 pieces of sushi samples
Happy Tuna and Salmon Jalapeño $8.50
Tuna and Salmon mixed with spicy mayo and cream cheese, served in jalapeño, tempura batter and finished with chef’s special sauce
Chili Citrus Yellowtail $11.50
Thinly sliced yellowtail, jalapeno, cilantro and fresh lime. Served with chili citrus ponzu sauce
Fried Calamari $8.50
Hand-battered fresh calamari served with togarashi, salt and pepper
Ichiban Roll $10
Kani Kama Crab, avocado, cucumber cream cheese and baked shrimp on top
Volcano Roll $11
Spicy Tuna mix and crunch over shrimp tempura roll
Best Roanoke Roll $13
Deep fried shrimp with mango, topped with seared beef tenderloin
Hibachi Veggie Seven $13.95
Hibachi Teriyaki Chicken $13.95
Hibachi Steak $16.95
Hibachi Scallop and Shrimp $19.95
Hibachi Filet Mignon and Chicken $19.95
Hibachi Lamb Chop and Shrimp $20.95
Hibachi Lobster, Filet Mignon and Scallop $34.95